{"title":"Radish, Beets, \u0026 Turnip Seeds","description":"\u003cp\u003eSeeds for different types of radish, beets, and turnips.\u003c\/p\u003e","products":[{"product_id":"jerras-garden-gift-card","title":"Jerra's Garden Digital Gift Card","description":"\u003cp\u003eGift cards make the perfect gift for any gardener! Gift cards are redeemable on orders placed at www.jerrasgarden.com. This is a digital gift card that will be sent to the email address provided during the check out process. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGIFT CARD FAQ\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch4 id=\"can-a-gift-card-be-used-more-than-once\"\u003eCan a gift card be used more than once?\u003c\/h4\u003e\n\u003cp\u003eYes, provided there is still a balance remaining on the card.\u003c\/p\u003e\n\u003ch4 id=\"can-more-than-one-gift-card-be-used-towards-a-purchase\"\u003eCan more than one gift card be used towards a purchase?\u003c\/h4\u003e\n\u003cp\u003eYes. A customer can redeem another gift card during checkout.\u003c\/p\u003e\n\u003ch4 id=\"can-a-gift-card-be-used-to-buy-a-gift-card\"\u003eCan a gift card be used to buy a gift card?\u003c\/h4\u003e\n\u003cp\u003eNo, you can't use a gift card to buy another gift card.\u003c\/p\u003e\n\u003ch4 id=\"can-a-gift-card-be-used-to-pay-for-shipping-and-taxes\"\u003eCan a gift card be used to pay for shipping and taxes?\u003c\/h4\u003e\n\u003cp\u003eYes, gift cards are applied to the final order total which includes shipping and taxes.\u003c\/p\u003e\n\u003ch4 id=\"can-gift-cards-be-used-in-conjunction-with-a-discount-code\"\u003eCan gift cards be used in conjunction with a discount code?\u003c\/h4\u003e\n\u003cp\u003eYes, gift cards are a form of payment.\u003c\/p\u003e","brand":"Jerrasgarden","offers":[{"title":"$10.00","offer_id":43881567551713,"sku":"","price":10.0,"currency_code":"USD","in_stock":true},{"title":"$25.00","offer_id":43881567584481,"sku":"","price":25.0,"currency_code":"USD","in_stock":true},{"title":"$50.00","offer_id":43881567617249,"sku":"","price":50.0,"currency_code":"USD","in_stock":true},{"title":"$100.00","offer_id":43881567650017,"sku":"","price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/4012\/2081\/files\/giftcard.jpg?v=1683575703"},{"product_id":"french-breakfast-radish-seeds","title":"French Breakfast Radish Seeds","description":"\u003cp\u003eFrench Breakfast Radish Seeds - Heirloom Vegetable Seeds For Your Garden Or Greenstalk Garden\u003cbr\u003eRaphanus sativus\u003cbr\u003eListing is for 1 packet of minimum 25 seeds\u003c\/p\u003e\n\u003cp\u003eFrench Breakfast radishes are a pretty popular radish cultivar due to their medium peppery flavor and beautiful red\/white color. I especially love to direct sow seeds for radish into pockets of my GreenStalk garden planter, or as a companion crop under tomatoes and peppers. Radishes are said to be ready for harvest in 30 days. But this is if they are grown in absolute ideal conditions. Therefore, if your radish still looks small at 30 days, just give it a few more weeks. I especially love adding thinly sliced radish on top of some avocado toast. \u003c\/p\u003e\n\u003cp\u003eFollow me on social media because I post a lot of information on how to grow the very same seeds available in my shop. Instagram, YouTube, and TikTok: jerrasgarden. \u003c\/p\u003e\n\u003cp\u003ePLANTING\u003cbr\u003eGermination: 5-7 days\u003c\/p\u003e\n\u003cp\u003eSeed Sowing Depth: 1\/2” deep\u003c\/p\u003e\n\u003cp\u003eSowing: Direct sow seeds after your last spring frost date has passed. Zones 8-11 can direct sow seeds from October to February.\u003c\/p\u003e\n\u003cp\u003eDays to maturity: 30 days\u003c\/p\u003e","brand":"Jerrasgarden","offers":[{"title":"Default Title","offer_id":44431846375649,"sku":"RADISH001","price":4.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/4012\/2081\/files\/french_breakfast_radish_3.jpg?v=1737381659"},{"product_id":"white-icicle-radish-seeds","title":"White Icicle Radish Seeds","description":"\u003cp\u003eWhite Icicle Radish Seeds - Heirloom Vegetable Seeds For Your Garden Or Greenstalk Garden\u003cbr\u003eRaphanus sativus\u003cbr\u003eListing is for 1 packet of minimum 25 seeds\u003c\/p\u003e\n\u003cp\u003eThis is the perfect radish to grow if your looking for a cultivar that is not as pungent as others. Flavor is more mild without a strong peppery back taste. White Icicle radishes are very unique, being all white in color. I like to direct sow seeds for radish into pockets of my GreenStalk garden planter, or as a companion crop under tomatoes and peppers. Radishes are said to be ready for harvest in 30 days. But this is if they are grown in absolute ideal conditions. Therefore, if your radish still looks small at 30 days, just give it a few more weeks. I especially love adding thinly sliced radish on top of some avocado toast. \u003c\/p\u003e\n\u003cp\u003eFollow me on social media because I post a lot of information on how to grow the very same seeds available in my shop. Instagram, YouTube, and TikTok: jerrasgarden. \u003c\/p\u003e\n\u003cp\u003ePLANTING\u003cbr\u003eGermination: 5-7 days\u003c\/p\u003e\n\u003cp\u003eSeed Sowing Depth: 1\/2” deep\u003c\/p\u003e\n\u003cp\u003eSowing: Direct sow seeds after your last spring frost date has passed. Zones 8-11 can direct sow seeds from October to February.\u003c\/p\u003e\n\u003cp\u003eDays to maturity: 30 days\u003c\/p\u003e","brand":"Jerrasgarden","offers":[{"title":"Default Title","offer_id":44431925870817,"sku":"RADISH002","price":4.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/4012\/2081\/files\/white_icicle_radish_5.jpg?v=1737382187"},{"product_id":"chioggia-beet-seeds","title":"Chioggia Beet Seeds","description":"\u003cp\u003eChioggia Beet Seeds - Heirloom Vegetable Seeds For Your Garden Or Greenstalk Garden\u003cbr\u003eBeta vulgaris\u003cbr\u003eListing is for 1 packet of minimum 25 seeds\u003c\/p\u003e\n\u003cp\u003e\"Open-pollinated\" means that these Chioggia beet seeds are naturally pollinated, not genetically modified. Chioggia beets have been grown in Italy since the 1840s and are known for their clean, crisp taste. Unlike regular red beets, Chioggia beets have a distinctive red and white striped pattern inside when sliced, making them perfect for salads, garnishes, and pickling. They've been a favorite in gardens for centuries because they're easy to grow, especially in cooler weather. Plus, they're prized for their unique appearance and delicious flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow To Sow Seeds \u0026amp; Ideal Growing Conditions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSun: \u003c\/strong\u003efull sun, 8 hours a day\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater: \u003c\/strong\u003eKeep the soil consistently moist\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil\u003c\/strong\u003e: \u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003ePrepare the beet growing space by working in lots of compost and removing weeds or debris. \u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none white-space-prewrap\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFertilizer:\u003c\/strong\u003e \u003cspan\u003eMix a balanced fertilizer, like \u003ca rel=\"noopener\" href=\"https:\/\/amzn.to\/3QyYKHu\" target=\"_blank\"\u003eEspoma Garden Tone\u003c\/a\u003e, into the soil before direct sowing the seeds to give beets a boost. Then fertilize with something high in phosphorus and potassium, and low in nitrogen, like this \u003ca rel=\"noopener\" href=\"https:\/\/amzn.to\/49XJjz3\" target=\"_blank\"\u003eFruit \u0026amp; Bloom Booster\u003c\/a\u003e, \u003c\/span\u003e\u003cspan\u003eat 1 month and again at 2 months after direct sowing the seeds. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhen \u0026amp; How To Sow Seeds:\u003c\/strong\u003e It is best to direct sow beet seeds in early spring or fall when the weather is cooler. Beets, like other root veggies, don't like being transplanted, so it's best to sow them directly in your garden. \u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003ePlant the seeds 1\/2 inch deep, at 1-2 inches apart in soil that's fertile or full of organic matter, with good drainage. Once the first set of true leaves appear, thin out the seedlings so there's one plant every 2-3 inches. In terms of square foot gardening, plant 9 beets per square foot. For a continuous harvest all season, sow more seeds every 2-3 weeks.\u003c\/span\u003e\u003cspan class=\"a_GcMg white-space-prewrap font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGermination:\u003c\/strong\u003e 5-10 days\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDays To Maturity:\u003c\/strong\u003e 60-75 days after direct sowing the seed \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow \u0026amp; When To Harvest: \u003c\/strong\u003eTypically beets are ready for harvest when they are 2-3 inches in diameter. Pull them up by grabbing onto the leaves and stems. If needed, loosen up the soil around the beet before pulling. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommon Diseases:\u003c\/strong\u003e \u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eBeets can sometimes struggle with a few common diseases, especially in warm, humid conditions. Leaf spot (Cercospora or Alternaria) shows up as brown or purple spots on leaves—treat it by removing affected leaves, improving air circulation, and spraying with an organic fungicide like copper or \u003ca rel=\"noopener\" href=\"Typically%20beets%20are%20ready%20for%20harvest%20when%20they%20are%202-3%20inches%20in%20diameter.%20Pull%20them%20up%20by%20grabbing%20onto%20the%20leaves%20and%20stems.%20If%20needed,%20loosen%20up%20the%20soil%20around%20the%20beet%20before%20pulling.\u0026amp;nbsp;\" target=\"_blank\"\u003eneem oil\u003c\/a\u003e. Downy mildew causes yellowing leaves with fuzzy gray patches underneath; avoid overhead watering and rotate crops to reduce it. Root rot often happens in poorly drained soil, so be sure to plant beets in loose, well-drained beds and avoid overwatering.\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none white-space-prewrap\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommon Pests:\u003c\/strong\u003e \u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eAphids cluster on leaves and stems, sucking sap and causing curling leaves—treat them by spraying with a strong blast of water, neem oil, or insecticidal soap. Flea beetles leave tiny “shot-hole” damage on leaves; floating row covers and diatomaceous earth can help protect young plants until they’re established. Leaf miners tunnel inside beet leaves, creating squiggly trails—remove and destroy affected leaves to stop the larvae from spreading. Cutworms may chew seedlings at the base, so placing collars around young plants or sprinkling beneficial nematodes in the soil helps reduce damage. Companion planting with onions or garlic also helps deter many beet pests naturally.\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none white-space-prewrap\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo I have a YouTube video tutorial on how to grow this? \u003c\/strong\u003eNot, yet\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdditional Tips\/Information: \u003c\/strong\u003eN\/A\u003c\/p\u003e","brand":"Jerrasgarden","offers":[{"title":"Default Title","offer_id":45170896503009,"sku":"OTHER009","price":4.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/4012\/2081\/files\/chioggiabeets.jpg?v=1715693719"},{"product_id":"golden-beet-seeds","title":"Golden Beet Seeds","description":"\u003cp\u003eGolden Beet Seeds - Heirloom Vegetable Seeds For Your Garden Or Greenstalk Garden\u003cbr\u003eBeta vulgaris\u003cbr\u003eListing is for 1 packet of minimum 25 seeds\u003c\/p\u003e\n\u003cp\u003eGolden beets have sweet flesh and are packed with nutrition. The golden roots do not bleed or stain, making kitchen cleanup easier. Ideal for kids and new beet eaters, its mellow flavor is much less earthy than regular red beets. This variety is perfect for market gardeners and those wanting a colorful produce array. Rich in folate, manganese, and beta carotene, yellow beets date back to at least the 1820s but became popular when it was introduced in the 1960s. Perfect for raw eating, roasting, and juicing. It matures in 55 days and has a sweet, mild taste best enjoyed when the beets are small. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow To Sow Seeds \u0026amp; Ideal Growing Conditions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSun: \u003c\/strong\u003efull sun, 8 hours a day\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater: \u003c\/strong\u003eKeep the soil consistently moist\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil\u003c\/strong\u003e: \u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003ePrepare the beet growing space by working in lots of compost and removing weeds or debris. \u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none white-space-prewrap\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFertilizer:\u003c\/strong\u003e \u003cspan\u003eMix a balanced fertilizer, like \u003ca rel=\"noopener\" href=\"https:\/\/amzn.to\/3QyYKHu\" target=\"_blank\"\u003eEspoma Garden Tone\u003c\/a\u003e, into the soil before direct sowing the seeds to give beets a boost. Then fertilize with something high in phosphorus and potassium, and low in nitrogen, like this \u003ca rel=\"noopener\" href=\"https:\/\/amzn.to\/49XJjz3\" target=\"_blank\"\u003eFruit \u0026amp; Bloom Booster\u003c\/a\u003e, \u003c\/span\u003e\u003cspan\u003eat 1 month and again at 2 months after direct sowing the seeds. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhen \u0026amp; How To Sow Seeds:\u003c\/strong\u003e It is best to direct sow beet seeds in early spring or fall when the weather is cooler. Beets, like other root veggies, don't like being transplanted, so it's best to sow them directly in your garden. \u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003ePlant the seeds 1\/2 inch deep, at 1-2 inches apart in soil that's fertile or full of organic matter, with good drainage. Once the first set of true leaves appear, thin out the seedlings so there's one plant every 2-3 inches. In terms of square foot gardening, plant 9 beets per square foot. For a continuous harvest all season, sow more seeds every 2-3 weeks.\u003c\/span\u003e\u003cspan class=\"a_GcMg white-space-prewrap font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGermination:\u003c\/strong\u003e 5-10 days\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDays To Maturity:\u003c\/strong\u003e 60-75 days after direct sowing the seed \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow \u0026amp; When To Harvest: \u003c\/strong\u003eTypically beets are ready for harvest when they are 2-3 inches in diameter. Pull them up by grabbing onto the leaves and stems. If needed, loosen up the soil around the beet before pulling. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommon Diseases:\u003c\/strong\u003e \u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eBeets can sometimes struggle with a few common diseases, especially in warm, humid conditions. Leaf spot (Cercospora or Alternaria) shows up as brown or purple spots on leaves—treat it by removing affected leaves, improving air circulation, and spraying with an organic fungicide like copper or \u003ca rel=\"noopener\" href=\"Typically%20beets%20are%20ready%20for%20harvest%20when%20they%20are%202-3%20inches%20in%20diameter.%20Pull%20them%20up%20by%20grabbing%20onto%20the%20leaves%20and%20stems.%20If%20needed,%20loosen%20up%20the%20soil%20around%20the%20beet%20before%20pulling.\u0026amp;nbsp;\" target=\"_blank\"\u003eneem oil\u003c\/a\u003e. Downy mildew causes yellowing leaves with fuzzy gray patches underneath; avoid overhead watering and rotate crops to reduce it. Root rot often happens in poorly drained soil, so be sure to plant beets in loose, well-drained beds and avoid overwatering.\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none white-space-prewrap\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommon Pests:\u003c\/strong\u003e \u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eAphids cluster on leaves and stems, sucking sap and causing curling leaves—treat them by spraying with a strong blast of water, neem oil, or insecticidal soap. Flea beetles leave tiny “shot-hole” damage on leaves; floating row covers and diatomaceous earth can help protect young plants until they’re established. Leaf miners tunnel inside beet leaves, creating squiggly trails—remove and destroy affected leaves to stop the larvae from spreading. Cutworms may chew seedlings at the base, so placing collars around young plants or sprinkling beneficial nematodes in the soil helps reduce damage. Companion planting with onions or garlic also helps deter many beet pests naturally.\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none white-space-prewrap\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo I have a YouTube video tutorial on how to grow this? \u003c\/strong\u003eNot, yet\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdditional Tips\/Information: \u003c\/strong\u003eN\/A\u003c\/p\u003e","brand":"Jerrasgarden","offers":[{"title":"Default Title","offer_id":45536209404129,"sku":"OTHER010","price":4.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/4012\/2081\/files\/Goldenbeet1.jpg?v=1721667668"},{"product_id":"detroit-dark-red-beet-seeds","title":"Detroit Dark Red Beet Seeds","description":"\u003cp\u003eDetroit Dark Red Beet Seeds - Heirloom Vegetable Seeds For Your Garden Or Greenstalk Garden\u003cbr\u003eBeta vulgaris\u003cbr\u003eListing is for 1 packet of minimum 25 seeds\u003c\/p\u003e\n\u003cp\u003eDetroit Dark Red beets have been a favorite among gardeners since 1892, thanks to their rich flavor and versatility. Originally introduced by Detroit's D.M. Ferry Seed Company, these 2-3\" globe-shaped beets are tender, sweet, and ready to harvest in just 60 days. The dark green tops can be cooked like swiss chard, making it a dual-purpose vegetable. With a deep red color and resistance to Downy Mildew, these beets are perfect for enjoying fresh or canning. Add a touch of heritage and vibrant color to your garden with this classic American beet.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow To Sow Seeds \u0026amp; Ideal Growing Conditions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSun: \u003c\/strong\u003efull sun, 8 hours a day\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater: \u003c\/strong\u003eKeep the soil consistently moist\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil\u003c\/strong\u003e: \u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003ePrepare the beet growing space by working in lots of compost and removing weeds or debris. \u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none white-space-prewrap\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFertilizer:\u003c\/strong\u003e \u003cspan\u003eMix a balanced fertilizer, like \u003ca rel=\"noopener\" href=\"https:\/\/amzn.to\/3QyYKHu\" target=\"_blank\"\u003eEspoma Garden Tone\u003c\/a\u003e, into the soil before direct sowing the seeds to give beets a boost. Then fertilize with something high in phosphorus and potassium, and low in nitrogen, like this \u003ca rel=\"noopener\" href=\"https:\/\/amzn.to\/49XJjz3\" target=\"_blank\"\u003eFruit \u0026amp; Bloom Booster\u003c\/a\u003e, \u003c\/span\u003e\u003cspan\u003eat 1 month and again at 2 months after direct sowing the seeds. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhen \u0026amp; How To Sow Seeds:\u003c\/strong\u003e It is best to direct sow beet seeds in early spring or fall when the weather is cooler. Beets, like other root veggies, don't like being transplanted, so it's best to sow them directly in your garden. \u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003ePlant the seeds 1\/2 inch deep, at 1-2 inches apart in soil that's fertile or full of organic matter, with good drainage. Once the first set of true leaves appear, thin out the seedlings so there's one plant every 2-3 inches. In terms of square foot gardening, plant 9 beets per square foot. For a continuous harvest all season, sow more seeds every 2-3 weeks.\u003c\/span\u003e\u003cspan class=\"a_GcMg white-space-prewrap font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGermination:\u003c\/strong\u003e 5-10 days\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDays To Maturity:\u003c\/strong\u003e 60-75 days after direct sowing the seed \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow \u0026amp; When To Harvest: \u003c\/strong\u003eTypically beets are ready for harvest when they are 2-3 inches in diameter. Pull them up by grabbing onto the leaves and stems. If needed, loosen up the soil around the beet before pulling. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommon Diseases:\u003c\/strong\u003e \u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eBeets can sometimes struggle with a few common diseases, especially in warm, humid conditions. Leaf spot (Cercospora or Alternaria) shows up as brown or purple spots on leaves—treat it by removing affected leaves, improving air circulation, and spraying with an organic fungicide like copper or \u003ca rel=\"noopener\" href=\"Typically%20beets%20are%20ready%20for%20harvest%20when%20they%20are%202-3%20inches%20in%20diameter.%20Pull%20them%20up%20by%20grabbing%20onto%20the%20leaves%20and%20stems.%20If%20needed,%20loosen%20up%20the%20soil%20around%20the%20beet%20before%20pulling.\u0026amp;nbsp;\" target=\"_blank\"\u003eneem oil\u003c\/a\u003e. Downy mildew causes yellowing leaves with fuzzy gray patches underneath; avoid overhead watering and rotate crops to reduce it. Root rot often happens in poorly drained soil, so be sure to plant beets in loose, well-drained beds and avoid overwatering.\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none white-space-prewrap\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommon Pests:\u003c\/strong\u003e \u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eAphids cluster on leaves and stems, sucking sap and causing curling leaves—treat them by spraying with a strong blast of water, neem oil, or insecticidal soap. Flea beetles leave tiny “shot-hole” damage on leaves; floating row covers and diatomaceous earth can help protect young plants until they’re established. Leaf miners tunnel inside beet leaves, creating squiggly trails—remove and destroy affected leaves to stop the larvae from spreading. Cutworms may chew seedlings at the base, so placing collars around young plants or sprinkling beneficial nematodes in the soil helps reduce damage. Companion planting with onions or garlic also helps deter many beet pests naturally.\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none white-space-prewrap\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo I have a YouTube video tutorial on how to grow this? \u003c\/strong\u003eNot, yet\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdditional Tips\/Information: \u003c\/strong\u003eN\/A\u003c\/p\u003e","brand":"Jerrasgarden","offers":[{"title":"Default Title","offer_id":45623065510113,"sku":"OTHER011","price":4.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/4012\/2081\/files\/detroitdarkredbeets.jpg?v=1723838218"},{"product_id":"purple-top-white-globe-turnip-seeds","title":"Purple Top White Globe Turnip Seeds","description":"\u003cp\u003ePurple Top White Globe Turnip - Heirloom Vegetable Seeds For Your Garden\u003cbr\u003eBrassica rapa\u003cbr\u003eListing is for 1 packet of minimum 25 seeds\u003c\/p\u003e\n\u003cp\u003ePurple Top White Globe Turnip is a classic heirloom vegetable known for its beautiful, smooth white roots topped with vibrant purple shoulders. This fast-growing turnip variety is both tasty and versatile, offering mildly sweet, tender flesh perfect for roasting, mashing, or adding to soups and stews. The edible leafy greens are an added bonus, ideal for sautéing or fresh salads. Easy to grow and highly productive, Purple Top White Globe Turnip is a great choice for cool-season gardening and can be harvested in as little as 55 days.\u003c\/p\u003e\n\u003cp\u003eFollow me on social media because I post a lot of information on how to grow the very same seeds available in my shop. Instagram, YouTube, and TikTok: jerrasgarden. \u003c\/p\u003e\n\u003cp\u003ePLANTING\u003cbr\u003eGermination: 3-10 days\u003c\/p\u003e\n\u003cp\u003eSeed Sowing Depth: 1\/2” deep\u003c\/p\u003e\n\u003cp\u003eSowing: Direct sow seeds after your last spring frost date has passed. Zones 8-11 can direct sow seeds from October to February.\u003c\/p\u003e\n\u003cp\u003eDays to maturity: 55 days\u003c\/p\u003e","brand":"Jerrasgarden","offers":[{"title":"Default Title","offer_id":45849750208737,"sku":"TURNIP01","price":4.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/4012\/2081\/files\/Purple_top_turnip_1.jpg?v=1729887645"},{"product_id":"jicama-root-seeds","title":"Thai Jicama Root Seeds","description":"\u003cp\u003eThai Jicama Root Seeds - Heirloom Vegetable Garden Seeds\u003cbr\u003ePachyrhizus erosus\u003cbr\u003eListing is for 1 packet of 10 seeds\u003c\/p\u003e\n\u003cp\u003eJicama also known as True Jicama, Yam Bean, or Man Kaeo in Thai, is a crisp, sweet root vegetable perfect for adding to salads, stir-fries, and snacks. This Thai variety produces larger tubers than traditional Mexican Jicama, with roots reaching up to 5-6 inches in width and up to 5 pounds in warmer climates. The light-colored flesh is juicy and crunchy, with tan to light brown skin. An annual, open-pollinated plant, Jicama takes around 150 days to mature, with the roots developing fully after flowering. Please note: only the roots are edible, as the leaves and seed pods are poisonous.\u003c\/p\u003e\n\u003cp\u003eFollow me on social media because I post a lot of information on how to grow the very same seeds available in my shop. Instagram, YouTube, and TikTok: jerrasgarden. \u003c\/p\u003e\n\u003cp\u003ePLANTING\u003cbr\u003eGermination: 15-20 days\u003c\/p\u003e\n\u003cp\u003eSeed Sowing Depth: 1\/4” deep\u003c\/p\u003e\n\u003cp\u003eSowing: Jicama thrives in sandy, loamy, well-drained soil and warm temperatures. Start seeds indoors 8-10 weeks before the last frost in temperate climates, then transplant outdoors after the danger of frost has passed. Keep the soil moist and fertilize as needed. For optimal growth, maintain temperatures in the 70s or warmer, as the plant is not frost-tolerant. To encourage larger roots, trim off flowers as they appear.\u003c\/p\u003e\n\u003cp\u003eDays to maturity: 120 days\u003c\/p\u003e","brand":"Jerrasgarden","offers":[{"title":"Default Title","offer_id":45853369204961,"sku":"OTHER012","price":4.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/4012\/2081\/files\/Jicama1.jpg?v=1730121564"},{"product_id":"cherry-belle-radish-seeds","title":"Cherry Belle Radish Seeds","description":"\u003cp\u003eCherry Belle Radish Vegetable Seeds – Crisp \u0026amp; Fast-Growing Garden Favorite\u003cbr\u003eRaphanus sativus\u003cbr\u003eListing is for 1 packet of minimum 25 seeds\u003c\/p\u003e\n\u003cp\u003eExperience the crisp, peppery flavor of Cherry Belle Radish, a classic and beloved variety known for its vibrant red skin and bright white interior. This quick-growing radish matures in less than 4 weeks, making it a perfect choice for both experienced gardeners and beginners eager for a fast, satisfying harvest. With its mild yet tangy taste, Cherry Belle adds a fresh crunch to salads and sandwiches, and grows well in containers or smaller garden spaces. Radishes thrive in cool weather, so sow seeds in early spring or fall for the best results, and enjoy the satisfaction of harvesting your very own homegrown produce in record time.\u003c\/p\u003e\n\u003cp\u003eFollow me on social media because I post a lot of information on how to grow the very same seeds available in my shop. Instagram, YouTube, and TikTok: jerrasgarden. \u003c\/p\u003e\n\u003cp\u003ePLANTING\u003cbr\u003eGermination: 5-7 days\u003c\/p\u003e\n\u003cp\u003eSeed Sowing Depth: 1\/2” deep\u003c\/p\u003e\n\u003cp\u003eSowing: Direct sow seeds after your last spring frost date has passed. Zones 8-11 can direct sow seeds from October to February.\u003c\/p\u003e\n\u003cp\u003eDays to maturity: 30 days\u003c\/p\u003e\n\u003cp\u003eTerms and conditions READ THIS PLEASE:\u003cbr\u003e- Seeds will be shipped with no planting instructions to keep seed costs low to the buyer. Germination and plant care information is included in the description. I encourage each gardener to research specifics on how to be successful growing them. I also have lots of information on my TikTok, Instagram and YouTube channel all under the account name jerrasgarden. I started this shop to share my love of certain seed varieties and spread the knowledge of gardening. Please contact me if you cant find information or have additional questions.\u003c\/p\u003e\n\u003cp\u003e- No returns or refunds once shipped. I am not responsible for lost or damaged packages caused by USPS. Since there are so many factors that affect germination and growing success, no refunds or exchanges are allowed once seeds have shipped. These are the same seeds I use in my personal garden so I can attest to their viability. Seeds are fresh season to season.\u003c\/p\u003e\n\u003cp\u003e- Availability of seed in this shop varies depending on what I have decided to grow that season. With that said, please be advised that seeds are available in limited quantities. Once sold out they may or may not be available again.\u003c\/p\u003e","brand":"Jerrasgarden","offers":[{"title":"Default Title","offer_id":46108312928481,"sku":"RADISH003","price":4.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/4012\/2081\/files\/Cherry_Belle_Radish.jpg?v=1738197612"},{"product_id":"daikon-spring-radish-seeds","title":"Minowase Daikon Radish Seeds","description":"\u003cp\u003eMinowase Daikon Radish Seeds – Big Roots, Crisp, Mild \u0026amp; Fast-Growing\u003cbr\u003eRaphanus sativus var. longipinnatus\u003cbr\u003eListing is for 1 packet of minimum 50 seeds\u003c\/p\u003e\n\u003cp\u003eDaikon radish, a staple in Asian cuisine, is celebrated for its crisp texture, mild flavor, and fast growing nature that produces long harvestable roots in a short amount of time. This Minowase variety in particular stands out for its extra-long roots (1 to 2 feet in length), that remain tender and juicy, making it perfect for salads, stir-fries, pickling, and more. For fresh eating, harvest Minowase daikon before it goes over 12 inches long. However, growing daikon extends beyond the kitchen, because it can be used as a fall or winter cover crop. Cover crops help reduce nutrient loss, add organic matter to the soil, prevent erosion, and make soil nutrients more available to plants. Daikon radish is a good choice because its long thick quick growing roots go deep into compacted soils and breaks down quickly, releasing  nutrients into the soil. When the roots decompose, they leave channels behind, making it easier for water to soak in. If you plant daikon radish early, its thick growth prevents weeds and their seeds from germinating. If you plan to grow daikon as a cover crop, Minowase is a popular variety. If harvested before it gets too mature it can be eaten or let it mature and decompose to use as a cover crop - so it is an all purpose daikon variety. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIdeal Growing Conditions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSun: \u003c\/strong\u003eFull Sun\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater: \u003c\/strong\u003eAllow the soil to dry out a little bit in-between watering\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil \u0026amp; Fertilizer:\u003c\/strong\u003e \u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003ePrepare the soil by mixing in compost and a balanced fertilizer. Once seedlings emerge, side-dress with phosphorus and potassium rich fertilizer every few weeks, and avoid high-nitrogen fertilizers, which can lead to lush tops but small roots. Stop fertilizing once the roots begin to size up for harvest.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhen \u0026amp; How To Sow Seeds:\u003c\/strong\u003e Direct sow seeds after your last spring frost date or in fall when you plant your fall garden. Garden zones 9 and up can direct sow seeds from fall through winter. Follow square foot gardening guidelines and plant 9 per square foot. Or if growing in rows, space them 6 inches apart in rows that are 3 feet apart. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGermination:\u003c\/strong\u003e 7-10 days\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDays To Maturity:\u003c\/strong\u003e 50 days after direct sowing the seed\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow \u0026amp; When To Harvest: \u003c\/strong\u003eWhen you notice the top of the daikon\/radish sticking out of the ground, push the soil back and check how wide the top is. Harvest if the top is 2 inches in diameter or more.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommon Diseases:\u003c\/strong\u003e The most common diseases when growing daikon are downy mildew, root rot, and bacterial soft rot. Downy mildew appears as yellow or brown spots on the leaves and thrives in cool, damp conditions—improve air circulation, avoid overhead watering, and spray with 1 cup of 3% hydrogen peroxide per gallon of water. Root rot, often caused by overly wet or compacted soil, can be prevented by ensuring proper drainage and avoiding overwatering. Bacterial soft rot causes the roots to become mushy and foul-smelling; this can be minimized by harvesting promptly, rotating crops annually, and avoiding injuries to the roots during growth. Practicing good garden sanitation and crop rotation is key to preventing most soil-borne diseases.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommon Pests:\u003c\/strong\u003e Common pests that affect daikon\/radish include flea beetles, root maggots, and aphids. Flea beetles chew small holes in the leaves, which can stunt young plants—protect seedlings with row covers and apply neem oil or diatomaceous earth if needed. Root maggots, the larvae of certain flies, tunnel into the roots and can ruin the crop; prevent them by rotating crops, and using row covers. Aphids cluster on leaves and stems, sucking sap and spreading disease—treat with insecticidal soap or a strong spray of water. Consistent monitoring and early intervention are key to keeping these pests under control.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo I have a YouTube video tutorial on how to grow this? \u003c\/strong\u003eYes, watch it here: \u003ca href=\"https:\/\/youtu.be\/YJhi0G8MRDg\" target=\"_blank\" rel=\"noopener\"\u003ehttps:\/\/youtu.be\/YJhi0G8MRDg\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eHow to make Korean style pickled daikon, cucumber, and carrot: \u003ca href=\"https:\/\/youtu.be\/h61XMRx9TDw\" rel=\"noopener\" target=\"_blank\"\u003ehttps:\/\/youtu.be\/h61XMRx9TDw\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdditional Tips\/Information: \u003c\/strong\u003eN\/A\u003c\/p\u003e","brand":"Jerrasgarden","offers":[{"title":"Default Title","offer_id":46234489094369,"sku":"RADISH004","price":4.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/4012\/2081\/files\/Minowase_Daikon_radish_1.jpg?v=1741360602"},{"product_id":"red-round-turnip-seeds","title":"Red Round Turnip Seeds","description":"\u003cp\u003eRed Round Turnip Seeds – Heirloom, Fast-Growing \u0026amp; Delicious!\u003cbr\u003eBrassica rapa\u003cbr\u003eListing is for 1 packet of minimum 25 seeds\u003c\/p\u003e\n\u003cp\u003eRed Round is a traditional Japanese turnip cultivar with stunning deep red skin and crisp white flesh. It has a mildly sweet, slightly peppery flavor that’s perfect for fresh salads, roasting, pickling, or soups. Unlike traditional turnips, Red Round turnips are known for their smooth, globe-shaped roots and tender texture, making them a favorite among gardeners and food lovers alike.\u003c\/p\u003e\n\u003cp\u003eFollow me on social media because I post a lot of information on how to grow the very same seeds available in my shop. Instagram, YouTube, and TikTok: jerrasgarden. \u003c\/p\u003e\n\u003cp\u003ePLANTING\u003cbr\u003eGermination: 3-10 days\u003c\/p\u003e\n\u003cp\u003eSeed Sowing Depth: 1\/2” deep\u003c\/p\u003e\n\u003cp\u003eSowing: Direct sow seeds after your last spring frost date has passed. Zones 8-11 can direct sow seeds from October to February.\u003c\/p\u003e\n\u003cp\u003eDays to maturity: 55 days\u003c\/p\u003e","brand":"Jerrasgarden","offers":[{"title":"Default Title","offer_id":46264062378209,"sku":"TURNIP02","price":4.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/4012\/2081\/files\/red_round_turnip_2.jpg?v=1742413229"},{"product_id":"white-egg-turnip-seeds","title":"White Egg Turnip Seeds","description":"\u003cp\u003eWhite Egg Turnip Vegetable Seeds – Easy \u0026amp; Fast to Grow\u003cbr\u003eBrassica rapa\u003cbr\u003eListing is for 1 packet of minimum 25 seeds\u003c\/p\u003e\n\u003cp\u003eGrow your own White Egg turnips, a unique heirloom variety prized for its smooth, egg-shaped roots and mild, creamy flavor! Unlike traditional turnips, these beauties have a tender, crisp texture with a subtly sweet taste, making them perfect for fresh eating, roasting, or adding to soups and stews. The White Egg turnip is also called \"Early White Egg\" or \"Snowball\" turnips. It matures in about 45-55 days, so you can enjoy a quick and bountiful harvest.\u003c\/p\u003e\n\u003cp\u003eFollow me on social media because I post a lot of information on how to grow the very same seeds available in my shop. Instagram, YouTube, and TikTok: jerrasgarden. \u003c\/p\u003e\n\u003cp\u003ePLANTING\u003cbr\u003eGermination: 3-10 days\u003c\/p\u003e\n\u003cp\u003eSeed Sowing Depth: 1\/2” deep\u003c\/p\u003e\n\u003cp\u003eSowing: Direct sow seeds after your last spring frost date has passed. Zones 8-11 can direct sow seeds from October to February.\u003c\/p\u003e\n\u003cp\u003eDays to maturity: 55 days\u003c\/p\u003e","brand":"Jerrasgarden","offers":[{"title":"Default Title","offer_id":46264228741345,"sku":"TURNIP03","price":4.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/4012\/2081\/files\/white_egg_turnip_1.jpg?v=1742414888"},{"product_id":"mini-purple-daikon-radish-seeds","title":"Mini Purple Daikon (Radish) Hybrid Seeds","description":"\u003cp\u003eMini Purple Daikon Radish Hybrid Seeds – Vibrant, Crunchy, Fast Maturing Japanese Radish Seeds\u003cbr\u003eRaphanus sativus\u003cbr\u003eListing is for 1 packet of minimum 50 seeds\u003c\/p\u003e\n\u003cp\u003eAdd a burst of color and flavor to your garden with Mini Purple Daikon Radish seeds! These plump, mini daikons grow 3 to 5 inches long and have beautiful deep violet skin with crisp, crunchy flesh that shows off a purple sunburst in the center. Their flavor is mildly spicy with a hint of sweetness, and it gets even sweeter when cooked. Great for raw snacking, roasting, pickling, or fermenting! These compact roots are easier to grow and harvest than traditional daikons, and they thrive in full sun with well-drained soil. Fast-growing and fun to grow—perfect for home gardeners!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIdeal Growing Conditions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSun: \u003c\/strong\u003eFull Sun\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater: \u003c\/strong\u003eAllow the soil to dry out a little bit in-between watering\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil \u0026amp; Fertilizer:\u003c\/strong\u003e \u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003ePrepare the soil by mixing in compost and a balanced fertilizer. Once seedlings emerge, side-dress with phosphorus and potassium rich fertilizer every few weeks, and avoid high-nitrogen fertilizers, which can lead to lush tops but small roots. Stop fertilizing once the roots begin to size up for harvest.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhen \u0026amp; How To Sow Seeds:\u003c\/strong\u003e Direct sow seeds after your last spring frost date or in fall when you plant your fall garden. Garden zones 9 and up can direct sow seeds from fall through winter. Follow square foot gardening guidelines and plant 9 per square foot. Or if growing in rows, space them 6 inches apart in rows that are 3 feet apart. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGermination:\u003c\/strong\u003e 7-10 days\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDays To Maturity:\u003c\/strong\u003e 50 days after direct sowing the seed\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow \u0026amp; When To Harvest: \u003c\/strong\u003eWhen you notice the top of the daikon\/radish sticking out of the ground, push the soil back and check how wide the top is. Harvest if the top is 1 1\/2 to 2 inches in diameter or more.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommon Diseases:\u003c\/strong\u003e The most common diseases when growing daikon are downy mildew, root rot, and bacterial soft rot. Downy mildew appears as yellow or brown spots on the leaves and thrives in cool, damp conditions—improve air circulation, avoid overhead watering, and spray with 1 cup of 3% hydrogen peroxide per gallon of water. Root rot, often caused by overly wet or compacted soil, can be prevented by ensuring proper drainage and avoiding overwatering. Bacterial soft rot causes the roots to become mushy and foul-smelling; this can be minimized by harvesting promptly, rotating crops annually, and avoiding injuries to the roots during growth. Practicing good garden sanitation and crop rotation is key to preventing most soil-borne diseases.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommon Pests:\u003c\/strong\u003e Common pests that affect daikon\/radish include flea beetles, root maggots, and aphids. Flea beetles chew small holes in the leaves, which can stunt young plants—protect seedlings with row covers and apply neem oil or diatomaceous earth if needed. Root maggots, the larvae of certain flies, tunnel into the roots and can ruin the crop; prevent them by rotating crops, and using row covers. Aphids cluster on leaves and stems, sucking sap and spreading disease—treat with insecticidal soap or a strong spray of water. Consistent monitoring and early intervention are key to keeping these pests under control.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo I have a YouTube video tutorial on how to grow this? \u003c\/strong\u003eYes, watch it here: \u003ca href=\"https:\/\/youtu.be\/YJhi0G8MRDg\" rel=\"noopener\" target=\"_blank\"\u003ehttps:\/\/youtu.be\/YJhi0G8MRDg\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eHow to make Korean style pickled daikon, cucumber, and carrot: \u003ca href=\"https:\/\/youtu.be\/h61XMRx9TDw\" rel=\"noopener\" target=\"_blank\"\u003ehttps:\/\/youtu.be\/h61XMRx9TDw\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdditional Tips\/Information: \u003c\/strong\u003eN\/A\u003c\/p\u003e","brand":"Jerrasgarden","offers":[{"title":"Default Title","offer_id":46297204981985,"sku":"RADISH005","price":4.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/4012\/2081\/files\/Mini_purple_hybrid_radish_6.jpg?v=1769452516"},{"product_id":"half-long-green-mini-radish-seeds","title":"Half Long Green Mini Radish Seeds","description":"\u003cp\u003eHalf Long Green Mini Radish Seeds - Quick To Harvest, Unique Green Radish Seeds\u003cbr\u003eRaphanus sativus\u003cbr\u003eListing is for 1 packet of minimum 50 seeds\u003c\/p\u003e\n\u003cp\u003eHalf Long Green is a miniature radish with a distinctive slender, cylindrical shape and a vibrant green hue that shifts to white near the tip. Known for its mild heat and crunchy texture, it adds a refreshing twist to salads, pickles, and more. Sow seeds in well-drained soil, spacing them a few inches apart, and keep the area consistently moist for rapid growth. Half Long Green radish is best harvested when 4 to 6 inches long for the best flavor and texture. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIdeal Growing Conditions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSun: \u003c\/strong\u003eFull Sun\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater: \u003c\/strong\u003eAllow the soil to dry out a little bit in-between watering\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil \u0026amp; Fertilizer:\u003c\/strong\u003e \u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003ePrepare the soil by mixing in compost and a balanced fertilizer. Once seedlings emerge, side-dress with phosphorus and potassium rich fertilizer every few weeks, and avoid high-nitrogen fertilizers, which can lead to lush tops but small roots. Stop fertilizing once the roots begin to size up for harvest.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhen \u0026amp; How To Sow Seeds:\u003c\/strong\u003e Direct sow seeds after your last spring frost date or in fall when you plant your fall garden. Garden zones 9 and up can direct sow seeds from fall through winter. Follow square foot gardening guidelines and plant 9 per square foot. Or if growing in rows, space them 6 inches apart in rows that are 3 feet apart. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGermination:\u003c\/strong\u003e 7-10 days\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDays To Maturity:\u003c\/strong\u003e 45 days after direct sowing the seed\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow \u0026amp; When To Harvest: \u003c\/strong\u003eWhen you notice the top of the daikon\/radish sticking out of the ground, push the soil back and check how wide the top is. Harvest if the top is 2 inches in diameter or more.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommon Diseases:\u003c\/strong\u003e The most common diseases when growing daikon are downy mildew, root rot, and bacterial soft rot. Downy mildew appears as yellow or brown spots on the leaves and thrives in cool, damp conditions—improve air circulation, avoid overhead watering, and spray with 1 cup of 3% hydrogen peroxide per gallon of water. Root rot, often caused by overly wet or compacted soil, can be prevented by ensuring proper drainage and avoiding overwatering. Bacterial soft rot causes the roots to become mushy and foul-smelling; this can be minimized by harvesting promptly, rotating crops annually, and avoiding injuries to the roots during growth. Practicing good garden sanitation and crop rotation is key to preventing most soil-borne diseases.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommon Pests:\u003c\/strong\u003e Common pests that affect daikon\/radish include flea beetles, root maggots, and aphids. Flea beetles chew small holes in the leaves, which can stunt young plants—protect seedlings with row covers and apply neem oil or diatomaceous earth if needed. Root maggots, the larvae of certain flies, tunnel into the roots and can ruin the crop; prevent them by rotating crops, and using row covers. Aphids cluster on leaves and stems, sucking sap and spreading disease—treat with insecticidal soap or a strong spray of water. Consistent monitoring and early intervention are key to keeping these pests under control.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo I have a YouTube video tutorial on how to grow this? \u003c\/strong\u003eYes, watch it here: \u003ca href=\"https:\/\/youtu.be\/YJhi0G8MRDg\" rel=\"noopener\" target=\"_blank\"\u003ehttps:\/\/youtu.be\/YJhi0G8MRDg\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eHow to make Korean style pickled daikon, cucumber, and carrot: \u003ca href=\"https:\/\/youtu.be\/h61XMRx9TDw\" rel=\"noopener\" target=\"_blank\"\u003ehttps:\/\/youtu.be\/h61XMRx9TDw\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdditional Tips\/Information: \u003c\/strong\u003eN\/A\u003c\/p\u003e","brand":"Jerrasgarden","offers":[{"title":"Default Title","offer_id":46309304959201,"sku":"RADISH006","price":4.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/4012\/2081\/files\/Half_Long_Green_radish_3.jpg?v=1769451910"},{"product_id":"gold-ball-turnip-seeds","title":"Gold Ball Turnip Seeds","description":"\u003cp\u003eGold Ball Turnip Seeds – Heirloom Yellow Turnip Variety Vegetable Garden Seeds\u003cbr\u003eBrassica rapa\u003cbr\u003eListing is for 1 packet of minimum 25 seeds\u003c\/p\u003e\n\u003cp\u003eGold Ball, also known as Golden Globe turnip, is a beautiful heirloom variety with sweet, buttery flavor and vibrant yellow skin and flesh. Unlike traditional white turnips, Gold Ball has a mellow, almost nutty taste that shines when roasted, mashed, or added to soups and stews. These round, golden turnips are best harvested at 3–4 inches in diameter for the most tender roots. They grow well in both spring and fall gardens, preferring cool weather and loose, well-drained soil. Sow seeds directly in the garden about 1\/4 inch deep and keep the soil consistently moist. You can also enjoy the nutritious leafy greens aka turnip greens, while the roots develop!\u003c\/p\u003e\n\u003cp\u003eFollow me on social media because I post a lot of information on how to grow the very same seeds available in my shop. Instagram, YouTube, and TikTok: jerrasgarden. \u003c\/p\u003e\n\u003cp\u003ePLANTING\u003cbr\u003eGermination: 3-10 days\u003c\/p\u003e\n\u003cp\u003eSeed Sowing Depth: 1\/2” deep\u003c\/p\u003e\n\u003cp\u003eSowing: Direct sow seeds after your last spring frost date has passed. Zones 8-11 can direct sow seeds from October to February.\u003c\/p\u003e\n\u003cp\u003eDays to maturity: 55 days\u003c\/p\u003e","brand":"Jerrasgarden","offers":[{"title":"Default Title","offer_id":46342823051489,"sku":"TURNIP04","price":4.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/4012\/2081\/files\/goldballturnip2.jpg?v=1744826872"},{"product_id":"watermelon-radish-seeds","title":"Watermelon Radish Seeds","description":"\u003cp\u003eHeirloom Watermelon Radish Seeds – Great for Pickling \u0026amp; Slicing\u003cbr\u003eRaphanus sativus\u003cbr\u003eListing is for 1 packet of minimum 50 seeds\u003c\/p\u003e\n\u003cp\u003eWatermelon radish is a stunning heirloom variety that brings a pop of color and flavor to your garden and kitchen. While the outside looks pale green or white like a typical daikon, the inside reveals a vibrant pink to fuchsia center—just like a watermelon! These radishes have a mild, slightly sweet flavor with a hint of spice, making them perfect for raw slicing, pickling, or adding crunch and color to salads, slaws, and charcuterie boards. They grow best in cooler weather and take a bit longer to mature than regular radishes, but they’re well worth the wait. A visual showstopper and flavor favorite, watermelon radishes are a must-grow for home gardeners and food lovers alike.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIdeal Growing Conditions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSun: \u003c\/strong\u003eFull Sun\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater: \u003c\/strong\u003eAllow the soil to dry out a little bit in-between watering\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil \u0026amp; Fertilizer:\u003c\/strong\u003e \u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003ePrepare the soil by mixing in compost and a balanced fertilizer. Once seedlings emerge, side-dress with phosphorus and potassium rich fertilizer every few weeks, and avoid high-nitrogen fertilizers, which can lead to lush tops but small roots. Stop fertilizing once the roots begin to size up for harvest.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhen \u0026amp; How To Sow Seeds:\u003c\/strong\u003e \u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eDirect sow seeds starting in fall, and continue sowing more seeds throughout winter. Cover with frost protection if temperatures are\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e expected to fall at 28F or below. For a spring crop direct sow seeds after your last spring frost date. \u003c\/span\u003eFollow square foot gardening guidelines and plant 9 per square foot. Or if growing in rows, space them 6 inches apart in rows that are 3 feet apart. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGermination:\u003c\/strong\u003e 7-10 days\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDays To Maturity:\u003c\/strong\u003e 65 days after direct sowing the seed\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow \u0026amp; When To Harvest: \u003c\/strong\u003eWhen you notice the top of the radish sticking out of the ground, push the soil back and check how wide the top is. Harvest if the top is 2 inches in diameter or more.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommon Diseases:\u003c\/strong\u003e The most common diseases when growing radish are downy mildew, root rot, and bacterial soft rot. Downy mildew appears as yellow or brown spots on the leaves and thrives in cool, damp conditions—improve air circulation, avoid overhead watering, and spray with 1 cup of 3% hydrogen peroxide per gallon of water. Root rot, often caused by overly wet or compacted soil, can be prevented by ensuring proper drainage and avoiding overwatering. Bacterial soft rot causes the roots to become mushy and foul-smelling; this can be minimized by harvesting promptly, rotating crops annually, and avoiding injuries to the roots during growth. Practicing good garden sanitation and crop rotation is key to preventing most soil-borne diseases.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommon Pests:\u003c\/strong\u003e Common pests that affect radish include flea beetles, root maggots, and aphids. Flea beetles chew small holes in the leaves, which can stunt young plants—protect seedlings with row covers and apply neem oil or diatomaceous earth if needed. Root maggots, the larvae of certain flies, tunnel into the roots and can ruin the crop; prevent them by rotating crops, and using row covers. Aphids cluster on leaves and stems, sucking sap and spreading disease—treat with insecticidal soap or a strong spray of water. Consistent monitoring and early intervention are key to keeping these pests under control.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo I have a YouTube video tutorial on how to grow this? \u003c\/strong\u003eYes, watch it here: \u003ca href=\"https:\/\/youtu.be\/YJhi0G8MRDg\" rel=\"noopener\" target=\"_blank\"\u003ehttps:\/\/youtu.be\/YJhi0G8MRDg\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eHow to make Korean style pickled daikon, cucumber, and carrot: \u003ca href=\"https:\/\/youtu.be\/h61XMRx9TDw\" rel=\"noopener\" target=\"_blank\"\u003ehttps:\/\/youtu.be\/h61XMRx9TDw\u003c\/a\u003e\u003c\/p\u003e","brand":"Jerrasgarden","offers":[{"title":"Default Title","offer_id":46368511262945,"sku":"RADISH007","price":4.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/4012\/2081\/files\/watermelon_radish_7.jpg?v=1769451314"},{"product_id":"american-purple-top-rutabaga-seeds","title":"American Purple Top Rutabaga Seeds","description":"\u003cp\u003eAmerican Purple Top Rutabaga Seeds – Heirloom Roots, Sweet \u0026amp; Hardy\u003cbr\u003eBrassica napus\u003cbr\u003eListing is for 1 packet of minimum 30 seeds\u003c\/p\u003e\n\u003cp\u003eAmerican Purple Top rutabaga is a pre‑1920s heirloom variety of Brassica napus, a cross between turnips and wild cabbage that has been a staple root vegetable in the U.S. since the 19th century. Its globe‑shaped roots have buff‑yellow skin capped with a striking deep‑purple crown; when cooked, the yellow flesh turns bright orange and develops a sweet, earthy flavor reminiscent of cabbage. Hardy and productive, this fall\/winter crop yields large 5‑ to 6‑inch roots that actually improve in flavor after a few frosts, making it ideal for cooler climates and overwintering gardens. The plants mature in about 90–120 days, and both the roots and bluish‑green tops are edible. American Purple Top is an improved strain, giving gardeners consistent yields of fine‑grained, tender roots. Use this versatile root in soups, stews, roasts, or mash it like potatoes; it can also be enjoyed raw or cubed in hearty winter dishes.\u003c\/p\u003e\n\u003cp\u003eFollow me on social media because I post a lot of information on how to grow the very same seeds available in my Etsy shop. Instagram, YouTube, and TikTok: jerrasgarden. \u003c\/p\u003e\n\u003cp\u003ePLANTING\u003cbr\u003eGermination: 3-10 days\u003c\/p\u003e\n\u003cp\u003eSeed Sowing Depth: 1\/2” deep\u003c\/p\u003e\n\u003cp\u003eSowing: Rutabaga is a cool season crop best grown in fall or very early spring. Direct sow seeds 3 months before your first winter frost date. Or for a spring crop, direct sow seeds as soon as the soil can be worked. HOT CLIMATES - only grow in the fall. Direct sow seeds 3 months before your first winter frost date and grow straight through the winter. Follow square foot gardening guidelines for proper spacing - plant 4 rutabaga plants per square foot.\u003c\/p\u003e\n\u003cp\u003eDays to maturity: 90 days\u003c\/p\u003e","brand":"Jerrasgarden","offers":[{"title":"Default Title","offer_id":46752425115873,"sku":"TURNIP05","price":4.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/4012\/2081\/files\/rutabaga1_1.jpg?v=1754661163"},{"product_id":"black-spanish-round-radish-seeds","title":"Black Spanish Round Radish Seeds","description":"\u003cp\u003eBlack Spanish Round Radish Seeds | Heirloom Variety | Bold Flavor \u0026amp; Excellent Storage\u003cbr\u003eRaphanus sativus\u003cbr\u003eListing is for 1 packet of minimum 50 seeds\u003c\/p\u003e\n\u003cp\u003eBring a bold, beautiful, and historic vegetable into your garden with Black Spanish Round Radish Seeds — an heirloom variety grown in Europe since the 1500s! These striking radishes feature deep black skin and crisp white flesh with a sharp, peppery bite that mellows slightly when roasted or sautéed. Known for their distinctive flavor and excellent storage life, Black Spanish radishes are a favorite among chefs and gardeners who appreciate old-world vegetables with character.\u003c\/p\u003e\n\u003cp\u003eUnlike small salad radishes, this variety produces large, round roots about 3–4 inches across. They’re ideal for cool-season planting, thriving in fall and early winter gardens. Their thick skin helps them store exceptionally well — often lasting for months when kept in a cool, dry place — making them a great addition for self-sufficient gardeners who love extending their harvest through winter.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIdeal Growing Conditions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSun: \u003c\/strong\u003eFull Sun\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater: \u003c\/strong\u003eAllow the soil to dry out a little bit in-between watering\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil \u0026amp; Fertilizer:\u003c\/strong\u003e \u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003ePrepare the soil by mixing in compost and a balanced fertilizer. Once seedlings emerge, side-dress with phosphorus and potassium rich fertilizer every few weeks, and avoid high-nitrogen fertilizers, which can lead to lush tops but small roots. Stop fertilizing once the roots begin to size up for harvest.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhen \u0026amp; How To Sow Seeds:\u003c\/strong\u003e \u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eDirect sow seeds starting in fall, and continue sowing more seeds throughout winter. Cover with frost protection if temperatures are\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e expected to fall at 28F or below. For a spring crop direct sow seeds after your last spring frost date. \u003c\/span\u003eFollow square foot gardening guidelines and plant 9 per square foot. Or if growing in rows, space them 6 inches apart in rows that are 3 feet apart. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGermination:\u003c\/strong\u003e 7-10 days\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDays To Maturity:\u003c\/strong\u003e 65 days after direct sowing the seed\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow \u0026amp; When To Harvest: \u003c\/strong\u003eWhen you notice the top of the radish sticking out of the ground, push the soil back and check how wide the top is. Harvest if the top is 2-3 inches in diameter or more.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommon Diseases:\u003c\/strong\u003e The most common diseases when growing radish are downy mildew, root rot, and bacterial soft rot. Downy mildew appears as yellow or brown spots on the leaves and thrives in cool, damp conditions—improve air circulation, avoid overhead watering, and spray with 1 cup of 3% hydrogen peroxide per gallon of water. Root rot, often caused by overly wet or compacted soil, can be prevented by ensuring proper drainage and avoiding overwatering. Bacterial soft rot causes the roots to become mushy and foul-smelling; this can be minimized by harvesting promptly, rotating crops annually, and avoiding injuries to the roots during growth. Practicing good garden sanitation and crop rotation is key to preventing most soil-borne diseases.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommon Pests:\u003c\/strong\u003e Common pests that affect radish include flea beetles, root maggots, and aphids. Flea beetles chew small holes in the leaves, which can stunt young plants—protect seedlings with row covers and apply neem oil or diatomaceous earth if needed. Root maggots, the larvae of certain flies, tunnel into the roots and can ruin the crop; prevent them by rotating crops, and using row covers. Aphids cluster on leaves and stems, sucking sap and spreading disease—treat with insecticidal soap or a strong spray of water. Consistent monitoring and early intervention are key to keeping these pests under control.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo I have a YouTube video tutorial on how to grow this? \u003c\/strong\u003eNot yet\u003c\/p\u003e","brand":"Jerrasgarden","offers":[{"title":"Default Title","offer_id":47288131322081,"sku":"RADISH008","price":4.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/4012\/2081\/files\/black_radish_seeds_5.jpg?v=1769450389"},{"product_id":"easter-egg-radish-seeds","title":"Easter Egg Blend Radish Seeds","description":"\u003cp\u003eEaster Egg Radish Seeds – Fast Growing Rainbow Radish Mix\u003cbr\u003eRaphanus sativus\u003cbr\u003eListing is for 1 packet of minimum 50 seeds\u003c\/p\u003e\n\u003cp\u003eEaster Egg is a multi colored mix of radish seeds. It produces a beautiful mix of round radishes in shades of pink, purple, red, and white, making them just as eye-catching as they are delicious. This fast-growing variety is mild, crisp, and perfect for fresh eating, salads, and snacking straight from the garden. Easter Egg radishes mature quickly, often in just 25–35 days, and are an excellent choice for beginner gardeners. They grow best in cool weather with loose, well-draining soil and consistent moisture to prevent bitterness or cracking. For the best flavor and texture, harvest radishes while they are still small and tender, and sow seeds in succession every couple of weeks for a continuous harvest.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIdeal Growing Conditions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSun: \u003c\/strong\u003eFull Sun\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater: \u003c\/strong\u003eAllow the soil to dry out a little bit in-between watering\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil \u0026amp; Fertilizer:\u003c\/strong\u003e \u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003ePrepare the soil by mixing in compost and a balanced fertilizer. Once seedlings emerge, side-dress with phosphorus and potassium rich fertilizer every few weeks, and avoid high-nitrogen fertilizers, which can lead to lush tops but small roots. Stop fertilizing once the roots begin to size up for harvest.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhen \u0026amp; How To Sow Seeds:\u003c\/strong\u003e \u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eDirect sow seeds starting in fall, and continue sowing more seeds throughout winter. Cover with frost protection if temperatures are\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e expected to fall at 28F or below. For a spring crop direct sow seeds after your last spring frost date. \u003c\/span\u003eFollow square foot gardening guidelines and plant 9 per square foot. Or if growing in rows, space them 4 to 6 inches apart in rows that are 2 feet apart. Can also grow in a GreenStalk garden tower by sowing just a few seeds per pocket.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGermination:\u003c\/strong\u003e 7-10 days\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDays To Maturity:\u003c\/strong\u003e 35 days after direct sowing the seed\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow \u0026amp; When To Harvest: \u003c\/strong\u003eWhen you notice the top of the radish sticking out of the ground, push the soil back and check how wide the top is. Harvest if the top is 1 inch in diameter or more.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommon Diseases:\u003c\/strong\u003e The most common diseases when growing radish are downy mildew, root rot, and bacterial soft rot. Downy mildew appears as yellow or brown spots on the leaves and thrives in cool, damp conditions—improve air circulation, avoid overhead watering, and spray with 1 cup of 3% hydrogen peroxide per gallon of water. Root rot, often caused by overly wet or compacted soil, can be prevented by ensuring proper drainage and avoiding overwatering. Bacterial soft rot causes the roots to become mushy and foul-smelling; this can be minimized by harvesting promptly, rotating crops annually, and avoiding injuries to the roots during growth. Practicing good garden sanitation and crop rotation is key to preventing most soil-borne diseases.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommon Pests:\u003c\/strong\u003e Common pests that affect radish include flea beetles, root maggots, and aphids. Flea beetles chew small holes in the leaves, which can stunt young plants—protect seedlings with row covers and apply neem oil or diatomaceous earth if needed. Root maggots, the larvae of certain flies, tunnel into the roots and can ruin the crop; prevent them by rotating crops, and using row covers. Aphids cluster on leaves and stems, sucking sap and spreading disease—treat with insecticidal soap or a strong spray of water. Consistent monitoring and early intervention are key to keeping these pests under control.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo I have a YouTube video tutorial on how to grow this? \u003c\/strong\u003eNot yet\u003c\/p\u003e","brand":"Jerrasgarden","offers":[{"title":"Default Title","offer_id":47700856013025,"sku":"RADISH009","price":4.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/4012\/2081\/files\/Eastereggradishseeds2.jpg?v=1765822219"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/4012\/2081\/collections\/white_icicle_radish_1.jpg?v=1724524577","url":"https:\/\/www.jerrasgarden.com\/collections\/radish.oembed?page=2","provider":"Jerra's Garden","version":"1.0","type":"link"}