{"product_id":"red-kidney-bean-seeds","title":"Red Kidney Bean Seeds","description":"\u003cp\u003eRed Kidney Bean Seeds | Red Beans for Planting | Grow Your Own Dry Beans\u003cbr\u003ePhaseolus vulgaris\u003cbr\u003eListing is for 1 packet of minimum 20 seeds\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe Red Kidney Bean is a popular dry bean variety prized for its large, kidney-shaped seeds, beautiful deep burgundy-red color, and rich, hearty flavor. These classic beans are a staple in kitchens around the world, especially in Latin American, Caribbean, and American cuisine. Unlike green beans that are harvested for their tender pods, kidney beans are primarily grown for their mature seeds, which are allowed to fully develop and dry before harvesting. What makes dark red kidney beans especially desirable is their firm, meaty texture that holds its shape well during cooking, making them perfect for hearty chili, rice and beans, soups, stews, salads, and traditional dishes such as red beans and rice. The plants thrive in warm weather and full sun, producing pods filled with nutritious, protein-rich beans that can be dried and stored for months. An excellent choice for gardeners interested in growing their own food, stocking their pantry with homegrown ingredients, and enjoying the satisfaction of harvesting their own dry beans.\u003c\/p\u003e\n\u003cp\u003ePLANTING\u003cbr\u003eGermination: 4-10 days\u003cbr\u003e\u003cbr\u003eGermination Temperature: Optimum soil temperatures are 70-85ºF\u003cbr\u003e\u003cbr\u003eSeed Sowing Depth: 1” deep \u003cbr\u003e\u003cbr\u003eSowing: Direct sowing is preferred after the last frost. In warmer climates can also direct sow at end of summer for a fall harvest.\u003c\/p\u003e\n\u003cp\u003eHow and When to Harvest:\u003cspan\u003e \u003c\/span\u003eRed Kidney Beans are typically ready to harvest approximately 90–120 days after planting, depending on the variety and growing conditions. For dried beans, allow the pods to mature on the plants until they turn yellowish-brown, become dry and brittle, and the beans inside feel completely hard. Harvest the dried pods by hand and shell them to remove the red beans. Spread the harvested beans in a dry, well-ventilated area to finish drying before storing them in an airtight container in a cool, dry location. If rainy weather is expected once the pods are mature, harvest them and allow them to finish drying indoors to prevent mold and spoilage.\u003c\/p\u003e","brand":"Jerrasgarden","offers":[{"title":"Default Title","offer_id":51469223461089,"sku":"BEAN030","price":4.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/4012\/2081\/files\/darkredkidneybeans1.jpg?v=1794409128","url":"https:\/\/www.jerrasgarden.com\/products\/red-kidney-bean-seeds","provider":"Jerra's Garden","version":"1.0","type":"link"}