Recipes & Food Preservation

Wondering how to use fresh papalo? This collection of three easy recipes showcases the bold, citrusy flavor of this heat-loving herb in a fresh papalo chimichurri, smoky poblano crema, and...

Fresh handmade ravioli stuffed with tatsoi and ricotta, served with a rich lemon sage cream sauce. If you grow tatsoi in your garden and are looking for a delicious way...

This one-pan coconut snapper is built around fresh lemon basil straight from the garden. Creamy, bright, and full of flavor, it comes together in about 40 minutes and is delicious...

Got an abundance of squash in the garden? This is one of the best ways to use it. Squash and corn yellow rice is a simple one-pot dish packed with...

If you've got fresh passion fruit on hand, this is one of the best ways to use it. This passion fruit mojito comes together in minutes with just a handful...

This passion fruit flan is a tropical twist on a classic dessert—smooth, creamy custard topped with a rich caramel layer and infused with bright, tangy passion fruit. The combination of...